Health and Wellness All books
Lionel Coudron, Corinne Miéville
Yoga Therapy:Treating Digestive Disorders
Yoga therapy consists in applying yoga to health. It associates yoga exercises (postures, breathing, meditation, relaxation) to lifestyle (nutrition, pace) and affects the various aspects of the self: physiology, anatomy, psyche.
Lionel Coudron
Yoga Therapy:Breaking Free from Anxiety and Panic
Yoga acts upon both the physiological and psychological aspects of fear, worry and all manifestations of anxiety. Medical expertise, step-by-step guide to exercise, and advice on general wellbeing.
Pierre Pollak
Parkinson's Disease
There are many aspects of this disease : How does it operate and what causes it ? When does the trembling start ? What are the other symptoms ? What are the newest available treatments ? What can be done when medicines are no longer effective ? What about brain surgery ? Will it be possible one day to perform brain transplants ? With regard to the daily life of a patient suffering from Parkinsons Disease, what are the benefits of gymnastics and massages ? Is it still possible to drive ? Or hold down a job ? What is the best attitude for the people around the patient to adopt ? Pierre Pollak teaches neurology at the University Hospital of Grenoble.
Olivia Hagimont
Chubby Or How I Survived the Skinny Tyranny
A light-hearted take on being overweight in the form of a ‘psychological’ comic book, with an explanatory text by psychiatrist Christophe André
T. Berry Brazelton
Going to the Doctor
Written by one of the greatest American pediatriciens this book clearly explains to children the key moments of their medical visit. Through the choice of clear and interesting photographs, it awakens the natural curiosity of children, which is also raised by the often quite comical illustrations drawn by the author's nine year-old grandson. With this book, the former occasions of children's torments and parents' agony are transformed into a time of discovery and shared complicity. T. Berry Brazelton is an emerite professor at Harvard Medical School and has been a pediatricien for over forty years.
Jean-Marie Bourre
The Dietetics of the Brain New Edition
How should we eat to think well and work productively? J.-M. Bourre, a neurotoxicologist, celebrates the pleasures of a greedy brain, a gastronomical brain. He takes us on a fascinating exploration of the complex chemistry which links our brain to our plate in the world of proteins, vitamins, mineral salts, and lipids. By providing the keys to proper nutrition, this book shows the way to greater mental awareness, energy, health and fulfilment, while respecting the real needs of both the body and the brain that most crucial organ. Throughout the book, pleasure (adapted to every budget) remains one of the authors main concerns.
Jean-Marie Bourre
Chrono-dietetics
For an optimum absorption of the nutrients our bodies require we must pay close attention to our biorhythms
