Catalog All books

Guillaume Fond
Eating Well to Avoid Depression A Macrobiotic Diet for Mental Health
12 million French people suffer from irritable bowel syndrome, 28 million from digestive problems, and 10% from symptoms of depression.

Jerry Fodor
The Mind Doesn't Work That Way The Scope and Limits of Computational Psychology
In this book, one of the most eminent figures in the field of cognition reviews his most recent views on the subject, and questions the validity of recent attempts to combine the computational theory of mind with psychological nativism and with biological principles borrowed from Darwinian evolutionary theory. Fodor goes on to examine the question that has remained unanswered for the past fifty years: is the mind a computer? This is a fascinating lesson of philosophical and scientific modesty. Jerry Fodor is a professor of philosophy at Rutgers University.

Pierrette Fleutiaux
Loli, the Time Has Come
Loli, le temps venu covers a relatively unexplored area in human relations, uncovering some singular emotions that shake up our usual vision of life. This is a chronicle of passion.

Jean-Louis Flandrin
The Chronical of the Table For a Historical Gastronomy
When the knowledge of the historian is put to the service of the palate, we are presented with a literary-culinary feast! J. Flandrin invites us to his table. His story of taste and culinary originality sheds new light on today s gastronomy. Revived by his pen is a curious world of age-old recipes, stove-top tips, cooking etiquette and table manners which no sweet-toothed reader can resist.

Claude Fischler, Véronique Pardo
Special Diets
In many countries, restrictive diets are changing individual eating habits — and profoundly altering the way we relate to one another.

Claude Fischler
Of Wine
The true wine lover is a rare breed. He doesnt pontificate, instead he asks questions and reflects. When faced with a pompous connoisseur he shuts his eyes so he can sip and taste undisturbed. Which of the two categories do you belong to, reader? Are you a true lover of Bordeaux or a connoisseur of burgundy? What is it that you like about wine? Is it the knowledge that surrounds it or the pleasure it affords? Is it the prestige of a label or the authenticity of its origin? What do all these categories really stand for? The mythology of wine is examined and deciphered in loving detail. Claude Fischler is a sociologist and researcher at Frances Centre National de la Recherche Scientifique.

Gustave-Nicolas Fischer
The Psychology of Cancer A New Approach
Finally, a unique, rigorous analysis of the links between cancer and the psyche

Gustave-Nicolas Fischer
Healing Your Life An Inner Journey
A new look at the healing process that urges you to transform yourself and your existence







