Human Sciences All books

Jean-Michel Blanquer, Marc Milet
The Invention of the State Léon Duguit, Maurice Hauriou and the Birth of Modern French Public Law
How France’s judicial state was constructed in the early years of the 20th century, as reflected in the lives of two eminent legal figures

Gilbert Hottois
Philosophy of Science, Philosophy of Technology (Travaux du Collège de France)
Is the philosophy of science concerned with the technique and the philosophy of technology?

Pascal Salin
Monetary Systems From individual needs to international realities
Currencies, and the reform of monetary systems, are a subject of growing importance on both the economic scene and the electoral one. Mistakes and misinterpretations are frequent – even among policy-makers – making this book’s instructive approach all the more helpful and necessary.

Alain Prochiantz
Darwin: 200 Years
More than an homage to a great scientist, this book, written by eminent specialists, is a perfect introduction to understanding the impact of Darwinism on contemporary thinking and science

Mario Bettati
The Drug Trade Why Drug Trafficking Must be Internationally Controlled
An up-to-date review of international drug rings and of the legal and administrative measures to combat them

Yves Michaud
New Therapeutics
Advances in medical science are constantly being made, but it is often difficult for patients to realise what these advances entail and to understand their applications. The twelve lectures collected in this new volume in the series L'Université de tous les savoirs aim to inform us about some of these recent advances by addressing the following questions: What is the procedure for putting new medication on the market? How is new medication tested? What are the policies for furthering pharmaceutical innovation? How are health care structures organised? What will the hospital of the future be like? What are biotechnologies? What has been the impact of the neurosciences on therapeutics? What advances have been made in genetic mapping? What benefits can patients hope to gain from it? Gathered here are contributions by a geneticist, a surgeon, a psychiatrist, an emergency doctor, a neurologist and a philosopher. They examine the state of medical research today and address a question that concerns us all: What will medical care be like in the future? Contributions by Yves Agid, Pierre Carli, Alain Carpentier, Patrick Couvreur, Claude Debru, Bernard Golse, Didier Houssin, Gérard Le Fur, Jacques Marescaux, Arnold Munnich, Luis Omnès and Olivier Saint-Jean. Other books in the series include Qu'est-ce que la vie?, Qu'est-ce que l'humain?, Qu'est-ce que la société?, Qu'est-ce que l'Univers?, Qu'est-ce que les technologies?, Qu'est-ce que la culture?, Qu'est-ce que la vie psychique?, Le Renouvellement de l'observation dans les sciences, La Chine aujourd'hui, Egalité et inégalités, Qu'est-ce que la diversité de la vie?, Qu'est-ce que la globalisation?, Paris and La Guerre d'Algérie 1954-1962.

Yves Michaud
Equality and Inequalities Volume 10
This volume continues and prolongs the earlier, highly successful series "LUniversité de tous les savoirs" (365 lectures, published in six volumes by Editions Odile Jacob). Renowned specialists in their fields examine the inequalities that exist between countries as well as among individuals: unequal access to education, the technological gap, unequal treatment before the law, economic inequalities, and disparities concerning health and hygiene.

Richard S. Tedlow
Audacity and the Market The Invention of Marketing in the United States
What great commercial battles in the United States are at the origin of marketing ? What strategic choices, technologies and infrastuctures have made possible one of the great social and economic upheavals of the 20th century ? This book recounts the combats waged without mercy between Coca-Cola and Pepsi-Cola, and Ford and General Motors, and also the story of the pioneer manufacturers and distributors who created marketing, invented standardised products, international brands, the segmentation of markets, chains of shops and supermarkets... Richard Tedlow is a professor at Harvard Business School and has long been Editor-in-Chief of the famous Business History Review.







